Scallop Mousse
Pairs with Compton Family Wines Pinot Gris Serves 6 and takes 60 minutes. Preheat oven to 275 degrees. Ingredients: Mousse 150 g of Scallops (note- 3.5 [...]
Gazette Times: Wineries going Outside
Philomath food and beverage establishments moving outdoors by Brad Fuqua July 4th 2020 A number of Philomath restaurants, bars and wineries are trying to utilize their [...]
JULY 2020 Club Newsletters
Hello Wine Club Members! Thank you for all your support during the Covid-19 crisis. We appreciate your patronage! Fortunately, with your assistance we continue to employ [...]
APRIL 2020 Club Newsletters
Hello and happy April to our wonderful Compton Family Wines friends and customers! The change in seasons has brought much more than we all expected, and [...]
Lemon Chicken
The ingredients depend on the amount you are cooking. I seem to always have to add more ingredients before I’m done. You can start this early [...]