This Keto Baked Garlic Parmesan Salmon Recipe is one of the easiest ways to make a healthy and delicious low carb salmon dish. It is a fool proof recipe that’s best made with frozen salmon and has only 1g net carbs per serving. And in less than 30 minutes from the freezer to the table.
Simply combine butter, mayonnaise, parmesan cheese, garlic and parsley. I like to use a food processor, however a bowl and spoon also work.
Reprinted with permission from Healthstartsinthekitchen.com